Nature's Farm Helps Stroke Support Station(S3) Charity Dinner
On May 18th, the S3 Charity Gala Dinner was held at the Shangri-La Hotel,
Singapore.The guests who participated in the banquet included Singapore’s President,Finance Minister and other political figures and well-known entrepreneurs. Nature's Farm was one of the participants of the charity dinner and donated S$10,000 to S3 Money, spreading our love to this charitable cause.
The purpose of the S3 Charity Dinner is to raise funds to support the stroke community and to help them lead a better life. The funds raised will be used to provide service and aid to heavily subsidize expenses and medical fees to reduce the financial burden of low-income families.
Nature's Farm actively participates in philanthropy while promoting the transformation and upgrading of the health industry. We integrate health and charity, and cooperate with health organizations and medical institutions to help more people rid of disease and enjoy a higher quality of life.
Hyumi is a certified nutritionist under the Singapore Nutrition & Dietetic Association (SNDA), she has 8 years of professional experiences in providing health consultations & advice for clients and corporates alike, all the while researching & developing new functional ingredients for better formulation. Hyumi obtained her Degree in Food Sciences & Nutrition from University Malaysia Sabah.
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